Being American, my brew of choice is coffee. Instant coffee is more common in the UK (Americans are more likely to have coffee machines), so I got into the habit of drinking it when I first moved here, but lately, like British coffee drinkers in recent years, I have moved away from convenience to a cafetière (or French Press in American English).
I drink tea occasionally as well. I learned to drink tea in Taiwan, and still enjoy sipping a fragrant brew of Oolong or jasmine tea, steeped from loose tea leaves in a traditional teacup with no handle. I buy my tea from Mariages Freres in Paris, and usually pick up a new floral melange each time I visit.
But I have not embraced British tea. The most commonly drunk tea is from tea bags which contain inferior quality tea, consisting of the dust that is left over from higher grades. This creates a quick, harsh brew. So, like instant coffee, this tea is convenient but not particularly tasty.
Many people have bemoaned the taste of American tea to me. Presumably they are referring to Lipton, a British product which is not widely available in the UK, but relatively common in the US and Europe. Personally, I doubt there is much of a difference in flavour, unless it is between bad and marginally worse. I only ever used Lipton tea for iced sun tea, something we don't have the weather for here.
However, I might just have to change my ways, now that I have procured a proper teapot. It's from le Creuset (as always, there has to be a French connection), but it is a proper British-style teapot all the same.
Teapot (and new cosy Rowan felted tweed pullover) |
And I'm going to knit myself a proper British-style teapot cosy to go with it. It will have to be Kate Davies' Sheep Carousel, knit from proper Shetland wool.
But I don't think I'm going to put British tea in it. Rather, I'll stock up on a tea-bag tea I like, from my favourite American tea company, Celestial Seasonings.
Appropriately for an American, Morning Thunder contains mate, the South American caffeinated drink of choice. A nice compromise between tea and coffee.
OMG! I am so sad to hear that you have not embraced British Tea!
ReplyDeleteI am hopeful that your new combo of teapot and sheep carousel cosy will inspire you to at least try some Yorkshire Tea or Lakeland Special!
Either are better made from loose leaf, and must be brewed to the colour of rust and served with a dash of milk. Also, you will need a thick, bucket-sized mug from which to swill this tasty, reviving fare!
Lipton tea most definitely cannot be compared to ALL British teas, as Lipton is most definitely the scrapings from the bottom of the tea factory floor and bears no resemblance to our other, far finer teas! There is an amazing tea which can be ordered from Botham's called "Resolution Tea" and my dear Late Aunty Hilary swore by Glengettie tea... welcome to the amazing world of tea, and there truly is no finer cosy than the sheep carousel.
ETA I am a poor example of a tea-drinker, though. People have reported that my tea has given them the shakes in the past, and insomnia!
ReplyDeleteAlso, "Almond Sunset" by Celestial Seasonings was my beverage of choice at one stage of life... "Morning Thunder" looks amazing and shall be a very fine brew if the charms of Lakeland Special, Yorkshire Tea etc. continue to elude you!
The best tea I have ever tasted in my life was a gift from Liz, it was the Huffkins Early Grey blend and truly was a marvellous thing...
I do love Earl Grey - oddly enough, the tea we drank in Central Asia tasted very much like Earl Grey. I should start a British tea collection with some.
DeleteWe'll have to bring you round to "British" tea somehow. You should check out Cardew's in the covered market where you can buy wonderful blends of leaf tea. For good tea bags I recommend Taylor's of Harrogate, Clipper, Jacksons of Piccadilly, and of course Yorkshire Tea.
ReplyDeleteIt is a bit ridiculous always buying my tea in Paris. I will try to expand my horizons.
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